Fans of the pizza will undoubtedly have a favorite combination trim regularly and choose the same pizza on the basis of their preference. When you find the perfect pizza, it is difficult for any risk on a new lining in May as you regret your decision if the choice you make is wrong.

Pizzas are like women - you have a type. You prefer a thin crust or deep pan, but then your head can be transformed by the arrival of the exotic stuffed crust. It is difficult to keep the eyes of this wonderful invention, but your taste will generally take you to your original choice. Once the base is selected, the trim equation and the cause of arguments throughout the world forever.

I will ignore the two most obvious lining pizza, although some people choose to delete, or cheese or tomato sauce. These two ingredients may vary greatly depending on two and preferably where you buy pizza. Tomato sauce is usually highly seasoned and can contain garlic, pepper or many other options to adapt the style of pizza.

Cheese varies depending on the pizza-type, but is usually mozzarella, cheddar, provolone or Parmesan. The cheese and tomato is the basis of most pizzas, although this simple combination is a popular choice among pizza lovers who have little imagination. This is called Margherita and is generally consumed by children for fear of strange and vegetarian flavors.

For the best pizza, toppings must compliment each other and so most pizza parlours tend to sell the same flavour combinations. In almost every pizza outlet you will find the Hawaiian (ham and pineapple), Pepperoni (sliced spicy sausage), BBQ Chicken (chicken pieces and barbeque sauce) and the Meat Feast (lots of meat of all kinds).

A pizza needs a few ingredients added to the cheese and tomato base to elevate it above a pretty boring meal. Combining a tender, juicy selection of meat with some colourful, flavoursome vegetables can make a pizza delicious and appetising to look at.

The use of peppers on pizzas serves as both a flavour-enhancer and to attract the eyes as well as the stomach. The sweetness of the cooked peppers compliments the thick chunks of chicken or beef that so often find themselves sprinkled over the pizza base.

Fans of hot food will enjoy the opportunity of adding some heat to their pizza, with jalapeno peppers also a popular choice in most pizza parlours. Spicy meat, such as beef, can add an extra dimension to this already fantastic meal.

Pizzas are adaptable and diverse, offering the eater a great meal that can be made to suit their needs and wants. With so many ingredients used to create the final piece, the pizza is an amalgamation of ideas, flavours and styles. Enjoy the choice and stay away from the monotonous margherita the next time you grab a slice.

About the Author

Patrick is an expert Research and Travel consultant. His current interest is in Luton airport hotels, Hilton Heathrow and airport parking.